It is feeling like January lately in NY. I wanted to pop in and share just two photos that also ‘feel’ like this month.

I’ve had the pleasure of working with Chef Danny Brown on his first ever cookbook.

I greatly admire food photographers who work specifically with intricate/complex lighting setups, but personally I enjoy shooting very simply. Sometimes it works, sometimes I need more lights. This portrait of Danny, and this winter scene of ingredients, connects me to this season.